Dairy Foods
LOW-GLYCEMIC SWEETENER
Organic Blue Agave Syrup from Global Organics is a low-glycemic sweetener with a neutral, sweet flavor profile and a light amber color. Sourced from Mexico, it is derived by the extraction and purification of carbohydrates naturally found in the agave plant. Also known as agave nectar, it is commonly perceived as having a sweeter taste compared to cane sugar, allowing for the use of smaller amounts to achieve the desired level of sweetness, the company says. Agave syrup can be used to sweeten ice cream, yogurt, flavored milks and other dairy-based desserts like puddings.
