Description
Organic Cocoa Butter is a creamy fat extracted from cocoa beans. It has a smooth texture and is deodorized. Cocoa butter is commonly used in the production of chocolate bars, truffles, and other confectionery items, as it adds richness and a silky mouthfeel to the finished products.
Packaging:
25 kg (55 lbs) packed in corrugated cardboard cases with food grade poly-liner
Certifications:
USDA Organic, EU Organic, Kosher, Halal
Master certificates available upon request
Allergens:
No known allergens