Organic Caramel Flakes No Dairy

Organic Dairy-Free Caramel Flakes work very well on snacks and bakery products as a topping to add crunchiness and bitter caramel notes. Made from only organic burnt sugar, it is classified as caramel class I and compliant with California’s Prop-65 standards, making it one of the few caramels approved by these high health and quality standards.

Please contact us for more information or to request a sample and get a quote.

REQUEST A SAMPLE

Description

Organic Caramel Flakes with no dairy are created through a meticulous process of controlled heat treatment using organic sugars. Once the sugars undergo caramelization, they are carefully crushed into flakes and sieved to ensure consistent flake sizes. The result is a product with a unique aroma and flavor that captures the essence of caramelized sugar.

Varieties: 

2mm, 5mm

Packaging:

15 kg (33 lbs) packed in double corrugated cardboard case with blue food grade polyethylene inner liner

Certifications:

USDA Organic, EU Organic, Kosher

Master Certificates are available upon request

Allergens:

No known allergens.