Description
Organic Cocoa Liquor, also known as cocoa mass, is made by grinding roasted cocoa beans and formed into wafers. It is the key ingredient in chocolate production. Cocoa liquor provides the intense chocolate flavor and dark color found in various chocolate products, including chocolate bars, ganache’s, and fillings. It is an essential component in the creation of rich and indulgent chocolate delicacies.
Packaging:
18 kg (40 lbs) packed in printed poly-foil film bags
Certifications:
USDA Organic, EU Organic, Kosher, Halal, Fairtrade options available
Master certificates available upon request
Allergens:
No known allergens
